Ingredients

• 1/2 cup pumpkin puree
• 1 banana
• 1/2 tsp ground cinnamon
• 1/4 tsp ground ginger
• 1/8 tsp ground cloves
• 1 scoop vanilla plant-based protein powder*
• 1 cup water or coconut milk
• 6 ice cubes
• *If using plain unflavoured protein powder, then add 1/2 tsp vanilla.
• I used Genuine Health Vegan Proteins+ (it's my faves!)

Instructions

1. Place all ingredients into high powered blender and blend until smooth. Pour into glass and sprinkle with cinnamon and coconut sugar. And of course if you have one, sip with a glass straw!